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TestimonialOut with the dairy cows, in with the laying hens
Read how Hendri Teunissen from the Netherlands experienced working with De Heus Feed. Discover how our feed solutions can benefit your business too.
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Our peopleLuiz Fernando Stuchi Locilha - Supervisor de Produção
Being responsible for the production team of Apucarana factory, Luiz Fernando Stuchi Locilha is usually in charge of preparing and scheduling the daily production sequence, organising training sessions for the team and monitoring all the processes and activities related to the different departments within the factory.
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Our peopleEdwin de Ridder - Head of Logistics
Purchasing raw materials is an important aspect when producing animal feed. But even if we buy the right raw materials, it doesn't mean that they are also available for incorporating in the feed. Edwin de Ridder is head of logistics in the purchasing department. Together with his team, he ensures that all the purchased raw materials are delivered to the factories at exactly the right moment.
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Our peopleAsiome Bismark Junior - Shift Supervisor
Asiome has an extensive background in economics and mathematics, a skill set in analytic deductions in special tools like SAP, and a solid background in Management Information Systems (MIS). For the past six years, he has worked in the Agricultural sector (food and feed) in various capacities, ranging from hands-on production to the documentation of activities.
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TestimonialThe effects were visible from the very first lactations
See the positive impact on Karolina and Łukasz Głuchowscy's farm in the very first lactations. Learn how our high-quality feed can improve your own livestock's health and productivity today
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Our peopleGustavo Lino - Project Manager
The collaborative and friendly environment, the continuous learning about agribusiness and animal nutrition and the friendships, dedication and satisfaction he sees in his colleagues are what motivate Gustavo Breternitz Lino most in his work. This is his view of his work environment, one which has stimulated him to build an increasingly solid career.
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Our peoplePaweł Michalski, head of the quality assurance and production technology department
Paweł describes his professional career as being one with two main parts. The first was the time ‘before De Heus’ when he was a laboratory technician and a recipe specialist in the feed industry. Paweł: “That was a time of intense learning, searching for my own place and opportunities for personal development, which were not so obvious in the previous company. The turning point in my career came when I was contacted by De Heus and subsequently started working as Junior Product Manager in 2018. Thanks to this work, I obtained access to the commercial market and was able to have a real impact on the shape and specificity of products, but also on changes in the whole company. In April 2021, I was appointed head of the quality assurance and production technology department.”
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Our peopleAnderson Augusto Di Pietro - Ruminant Product Manager
The productive and pleasant work environment, being able to contribute to sustainable food production every day, participating in important research in animal nutrition, having access to R&D results shared by the De Heus global network and, of course, his great passion for the profession: these are some of the reasons why Anderson is keen to write more chapters of his professional career with the company he has been with since the Ruminants sector launched its activities in Brazil, developing the first products in its portfolio until its dissemination in the Brazilian market.
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Our peopleNeo Nanda Tin - Treasurer
Neo joined De Heus Myanmar in June 2019. His ambition was to work for one of the best animal feed companies in Myanmar. Before coming to De Heus Myanmar, Neo was an Agri Business Department Manager at one of the top local banks for 4 years. De Heus is his second job in his career. He is currently working as a Treasurer.
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NewsReducing the global usage of antibiotics to stop antimicrobial resistance
This week the World Health Organization (WHO) is calling attention to the rise of antimicrobial resistance around the world and the necessity to reduce the usage of antibiotics for healthcare and in livestock and aquaculture production. At De Heus Animal Nutrition we recognise the importance of this issue.
Sustainability
Our sustainability journey
Responsible Feeding
CSR documents and magazines
A story of hope and action
