-
SustainabilitySupport of social objectives
Our participation in unique projects probably appeals most to the imagination when it comes to our social involvement. In the regions we operate in, these projects make valuable contributions to the well-being of the local population. Examples of such projects include:
-
SustainabilityAssuring the existence of pig farmers in South-East Asia
In the pig farming business, healthy and strong piglets form the basis of healthy porkers. This is not just about giving the right, high-quality feeds, but also about carefully planned feed management. Another essential aspect is to inseminate sows with high-quality sperm. That is why we have opened our own sperm station in 2016. This way, we are able to guarantee independence and a bright future for sow farms in South-East Asia.
-
SustainabilityDemonstrably raising the logistic efficiency
In everything we think and do, we are demonstrating our awareness of the necessity to handle energy more efficiently. By continuing to invest in new ideas and systems, we succeed in structurally reducing our energy needs. Thereby reducing our environmental footprint even further. We do this in a number of ways, including the following (based on examples in the Netherlands).
-
SustainabilityActive participation within Nevedi
For many years, De Heus has been an active member of the Dutch sector organisation for the animal feed industry, Nevedi. Within this association, clear principles have been formulated regarding a range of social topics that concern the feed industry. Take, for example, sustainability. We endorse these viewpoints and interpret these into concrete measures for us to take:
-
Our peopleGábor Tiszaváry – Sales specialist for pigs
Gábor Tiszaváry is a sales specialist for De Heus in Hungary. His function is diverse and challenging. Visting partners, collecting orders and checking the performances of the animals are examples of weekly routines. Gábor his role is to advise the farmer about management and feed. He helps customers with things like: subsidies and farm equipment. “We are part of their lives, not just a supplier.”
-
NewsReducing the global usage of antibiotics to stop antimicrobial resistance
This week the World Health Organization (WHO) is calling attention to the rise of antimicrobial resistance around the world and the necessity to reduce the usage of antibiotics for healthcare and in livestock and aquaculture production. At De Heus Animal Nutrition we recognise the importance of this issue.
-
NewsOur Global Green Goals, sowing the seeds for future generations
At De Heus Animal Nutrition we are committed to working together with suppliers, customers, business partners, industry organizations and other stakeholders towards more sustainable supply chains, providing safe, healthy, and affordable food for a growing world population.
-
Our peopleLuciano Alvarenga – Ruminants Commercial Manager
Born in Lavras, in the southern region of Minas Gerais, an Animal Scientist with a master’s degree in animal nutrition from the Federal University of Lavras (UFLA), Luciano Alvarenga grew up immersed in his family’s tradition of cattle farming and coffee cultivation. With a 25-year career in the market, he has gained solid experience working across the Southeast, Midwest, and, more recently, the South of Brazil – building a strong trajectory focused on contributing to animal production and generating value in the field through close relationships with producers and industries, always seeking strategic partnerships.
-
NewsPerspectives from Management Excellence Programme graduates
At De Heus, leadership is not defined by a title, but by the mindset and commitment to drive meaningful progress. That’s why we invest in people. Our Management Excellence Programme (MEP) is one of the ways we shape the next generation of leaders across our global organisation. Launched in 2023, MEP has already welcomed 38 participants from 14 business units. The programme brings together emerging leaders for a transformative learning experience that equips them with the tools, self-awareness, and strategic insights to lead with clarity, empathy, and impact. MEP is more than a leadership course — it’s a journey of personal and professional growth. Through peer learning, expert coaching, and real-world assignments, participants are encouraged to reflect deeply, challenge assumptions, and lead from a broader perspective.
-
Our story | De Heus Animal Nutrition
On 28 April 1911, Hendrik Anthonie de Heus founded the company De Heus. Click here to read how that company grew into the global player De Heus is nowadays
Sustainability
Our sustainability journey
Responsible Feeding
CSR documents and magazines
A story of hope and action
