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Emma Beijer - Product Manager Laying Hens

Emma Beijer (29) grew up on her parents’ poultry farm in the Dutch village of Wamel. In view of her interest in the agricultural sector, studying at Wageningen University was the logical next step. She joined De Heus as an intern five years ago, in the final phase of her master’s degree in animal science. After finishing her degree, Emma was delighted to be allowed to stay on at De Heus, where she subsequently became a researcher in parent stock and laying hens. She currently works as Product Manager Laying Hens for the Dutch, Belgian and German markets, and is responsible for the feed range for laying hens together with her colleague, Florian van der Hoeven.

Restore biodiversity - A story of hope and action between the Black Jaguar Foundation and farmers

In the global conversation about moving towards more sustainable food production, farmers in Brazil are being pushed to the margins. Ben Valks, initiator of the Black Jaguar Foundation, wants to change the narrative. “Environment and farming can go together. In our mission to restore biodiversity, Brazilian farmers are the heroes.”

De Heus invests in GHG impact and business continuity with own solar park in South Africa

As part of the commitment to environmental stewardship and responsible animal feed at De Heus, the company is working to reduce its carbon footprint worldwide. Greenhouse gas (GHG) emissions generated in production and logistics are contributors to the carbon footprint, which is why De Heus has an ongoing programme of sustainability initiatives to tackle these emissions. Underlining the company’s dedication to advancing ecofriendly solutions within the animal nutrition industry at a regional level, it has recently developed a field of solar panels at one of its production facilities in South Africa. This decision was primarily driven by the GHG impact, but it also improves the operational resilience and business continuity.

De Heus expands production capacity into Belgium and France with the acquisition of Voeders Huys

De Heus Animal Nutrition announces the acquisition of Voeders Huys, a well-established Belgian feed producer with production sites in Bruges (Belgium) and Northern France. This strategic move strengthens De Heus’ position in Western Europe, a key region where the company has already experienced significant commercial growth and will now also produce locally.

Re-discovering the basics for powering progress

Farmers, breeders, butchers and feed professionals together under one roof – that was the unique collaboration that the Turkey Academy in Poland provided. It was the first collaboration of its kind, enabling participating parties to share insights about business opportunities and challenges. Now, with new regulations under way, turkey farmers are under more pressure than ever. To help them, De Heus is exploring how to bring insights from the Academy into the spotlight.

Edwin de Ridder - Head of Logistics

Purchasing raw materials is an important aspect when producing animal feed. But even if we buy the right raw materials, it doesn't mean that they are also available for incorporating in the feed. Edwin de Ridder is head of logistics in the purchasing department. Together with his team, he ensures that all the purchased raw materials are delivered to the factories at exactly the right moment.

Orvia Vietnam incorporated by De Heus, Orvia and Lan Chi to supply healthy and high-performing duck genetics

On 7 November 2023, the signing ceremony on the incorporation of Orvia Vietnam was organized in Ho Chi Minh City. Orvia Vietnam is incorporated by De Heus Vietnam, Orvia Group and Lan Chi to bring high performing day-old-ducks to the Vietnamese duck farmers. Orvia Vietnam operates multiple breeder farms and hatchery locations in Vietnam. The event was attended by representatives from Orvia Group, Royal De Heus, Lan Chi together with many duck farmers from all across Vietnam, partners and press agencies.

Tips on how to keep your pigs cool during the summer

With temperatures rising in spring and summer it is wise to pay attention to preventing heat stress. But which measures should you take?

Smid family takes on the challenge

In 1990, Jenneke and Hergen Smid from the Netherlands got married. In 1996, they built their first free-range barn and in 2020 they are renovating the farm together with their sons to prepare it for the future. Jenneke: "We were ready for a new challenge ourselves, but we are delighted that we can do this with our children."

Management Traineeship