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How global and local expertise result in high-performance premixes

De Heus premixes deliver consistent, high-quality results thanks to the close collaboration between the company’s global formulation team and its local business units throughout the world. The global nutrition, formulation and QA teams determine norms, nutrient levels and formulations guided by local knowledge, field trials and market conditions. Irek Tarlowski, Technologist at the De Heus premix animal feed factory in Lęczyca, Poland, talks to us about how he works together with colleagues throughout the world and how customers benefit.

Fighting the waste of food

We are doing our utmost to ensure maximum efficiency in the conversion of vegetable raw materials into animal proteins. We also strive to achieve maximum output at minimum input. In addition, we come into action to prevent wastage. Whenever we can, any residual and side streams from food production processes are utilised as ingredients for animal feeds. Naturally, we are actively sharing our knowledge and experience in this field with our foreign sister companies.

Observing business principles

To emphasise our social responsibility, we have formulated a number of clear Business Principles. All our businesses and their employees are held to act and behave according to these principles. They are based upon an ethical attitude. They also keep in mind local rules and regulations, animal welfare, the environment, and the interests of customers, employees, consumers, suppliers, and governmental authorities. We absolutely forbid bribery, intimidation and child labour. We support the fundamental human rights. And we assure health and safety at work. To guarantee our independent position, we never contribute to any political parties or regimes.

David Strombom - Plant Manager at De Heus Kenya

David Strombom, hailing from Sweden, possesses degrees in Mechanical Engineering and Business Administration. With a career spanning 25 years in manufacturing, his roles have included Production Manager and General Manager at Sandvik, as well as lean project manager. He later transitioned to Coca-Cola as a Senior Engineering Manager. In South Africa, he managed phosphate production for Yara, including applications in animal feeds.

Groundbreaking ceremony for the De Heus animal feed plant in Kenya

Nairobi, Kenya – On the 4th of April De Heus Kenya organized the groundbreaking ceremony of a new animal feed plant in Nairobi, Kenya. Located in Athi River, this facility represents the first dedicated animal feed plant in the country, marking a significant milestone for De Heus. With an annual capacity of 200,000 metric tonnes (MT), the factory is scheduled to initiate operations in the second half of 2025, serving catering to the needs of Kenya's poultry, swine, and dairy farming sectors. This initiative underscores De Heus' commitment to elevating livestock farming standards and supporting agricultural development in Kenya.

Pioneers in sustainable poultry farming

In 2013, we entered into agreements with several Dutch chain parties to make the production of chicken more sustainable. A number of requirements, including the use of more slowly growing broiler breeds, were laid down. But research has demonstrated that these breeds react differently to energy-protein ratios in their feed. That is why De Heus has developed modified feeds for the different segments. Depending on the segment a poultry farmer has chosen for, our specialists will give customised and reliable feed advice for optimum results. It is with justifiable pride that we can state that we are able to provide every poultry farmer with a compound feed to match their specific business operation. The use of more slowly growing broiler breeds, in combination with the correct feeding strategy, has reduced antibiotics use to virtually nil.

Speakers

Dalibor Opačina - Commercial Manager

What kind of skills does a good commercial manager need to own? And how many impact can a commercial manager make with his knowledge on lager scale? Dalibor tells you all about his vision and experiences as a commercial manager at De Heus.

We saw a significant increase in the margin of milk

Learn how De Heus' quality feed helped Filipe Vendeiro achieve success in his livestock farming operations in Portugal. A testimonial from a satisfied customer.

Farmers: the guardians of biodiversity

For centuries, extensive cattle farming has helped shape the unique landscape of Spain’s western region. Rural areas in Western Spain are increasingly being deserted by young people due to lack of opportunities. Facing a lack of succession, many aging farmers eventually go out of business. And with grazing cattle disappearing, the delicate balance of the grassland ecosystem is under serious threat. A group of passionate researchers, agricultural experts and local farmers are on a mission to revitalise the extensive farmer’s profession. Leading the efforts of De Heus in this initiative is Jesús Carrizo, Technical Director at De Heus Spain.