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Emily Thuy – Business Development Manager Asia

One day you’ll find Emily Thuy wearing her checked shirt, helmet and safety shoes checking construction progress on a project site. The next day, she’ll be more formally dressed pitching a strategic proposal to the board of management. Or she might be sitting in a corner of the office researching market potential for future projects. “There’s never a dull moment when you work in a professional and fast-growing company like De Heus in dynamic Asia.”

Support from De Heus has helped me revive my business after a setback

Hear from our satisfied customer in Indonesia about the positive impact of De Heus shrimp feed. Read his the customer story about shrimp farming now.

De Heus’ commitment to sustainable aquaculture: Insights from VIETFISH 2024

At VIETFISH 2024, De Heus was proud to reflect on its progress in the aquaculture sector and outline the steps it continues to take towards building a sustainable future. Representing De Heus Asia and Vietnam, Sustainability Manager Thuy Nguyen (Emily) highlighted the company’s commitment to responsible aquaculture practices, emphasizing the importance of long-term collaboration with farmers, industry stakeholders, and local communities.

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Care for quality and food safety

At De Heus, we will always do our utmost to guarantee quality and food safety. Naturally, we are GMP certified.

Osmar Silva - Quality Assurance Analyst I

Osmar is currently in his second year studying Quality Management at Cesumar University. He has also studied Music, been employed as a textile worker and worked as a production operator for a well-known washing machine company in the country. He is a hardworking, attentive and detail-oriented professional. “Whatever I do, I do it with humility and try to be the best,” says Osmar. This is the approach he is taking to build his professional career.

Farmers around the world share their success

Almost 65 production locations and over 8.000 employees contribute to the company’s objectives and ambition. But what do our customers think?

Effectively reducing consumption

We always remain critical regarding our production and logistics processes. Whenever we spot an opportunity to consistently reduce our energy consumption, we will seize it. This is demonstrated by the following concrete examples (the Netherlands):

Sharing knowledge and insights

To ensure that our specialists around the world would be able to keep themselves up-to-date regarding the latest developments, we founded the Feed Academy in 2015. It is a unique initiative that allows us to combine online learning with practical training courses on livestock farms. All knowledge and new insights thus acquired by our own professionals, they will happily share with livestock farmers in the region where they operate. In addition, we help them improve their professional skills in other ways as well. For example, we organise seminars and training courses for our customers, concerning the application of animal feed, livestock farming, and stable management.