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Greenhouse Gas Emissions | Sustainable Supply Chain by De Heus

Learn how De Heus addresses greenhouse gas emissions through innovative feed solutions and sustainable supply chain practices to minimise environmental impact.

Corvin van Dinther – Production Manager Koudijs premix factory

Koudijs premixes are produced in a dedicated premix plant in Veghel, in the south of the Netherlands. The plant is built to ensure that every bag, big bag, or bulk container contains a high-quality, homogeneous premix tailored to customer needs. Get to know Corvin, who has been with the organization for more than 35 years, starting as an operator and now active as a Production Manager for the Koudijs premix factory.

Dinand Burgers - Head of Finance & Accounting De Heus Myanmar

Dinand Burgers joined De Heus in September 2018, starting as International Controller in the Group Control department. His work field included Africa. When asked whether he would be open to a position abroad, he needed a bit of time to consider. However, he and his wife soon decided that this would be an interesting move. Early this year, the family moved to Myanmar, where De Heus has been operating since 2016.

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Developing programmes to reduce greenhouse gas emissions

To combat global climate change, it’s important to reduce the greenhouse gas emissions of feed and food production. Not least because global warming has an enormous impact on agriculture throughout the world. At De Heus, we are committed to implementing programmes that aim to create emission reductions in feed production and food supply chain. Leading these programmes is Stefan van den Bogaard, Group Director Technology & Investments. He tells us about De Heus’s strategies to reduce the company’s global carbon footprint and how De Heus’ local expertise is generating new ideas for sustainable solutions.

De Heus opens three brand new factories in Uganda, India and Kenya

In a significant and unprecedented milestone, three new De Heus feed mills are commencing operations in Uganda, India and Kenya — all within a period of just three months. By providing safe, high-quality feed, these facilities will help local farmers improve their business performance and contribute to sustainable food supplies in these countries. This remarkable achievement demonstrates De Heus’ capacity to rapidly scale its impact across multiple geographies, reinforcing its long-term vision for responsible food production.

Socially Responsible Sourcing | Sustainable Supply Chain by De Heus

Explore De Heus’ commitment to socially responsible sourcing—ensuring ethical practices, fair labor conditions, and positive social impact throughout the supply chain.

“Our small R&D farm helps resolve global challenges”

Discover how Van Erp Facility NL improved their livestock performance with the help of De Heus Animal Nutrition. Read their testimonials and see the results for yourself.

Asiome Bismark Junior - Shift Supervisor

Asiome has an extensive background in economics and mathematics, a skill set in analytic deductions in special tools like SAP, and a solid background in Management Information Systems (MIS). For the past six years, he has worked in the Agricultural sector (food and feed) in various capacities, ranging from hands-on production to the documentation of activities.

Socially Responsible Sourcing | Sustainable Supply Chain by De Heus

Explore De Heus’ commitment to socially responsible sourcing—ensuring ethical practices, fair labor conditions, and positive social impact throughout the supply chain.