Sustainable Supply Chain

We work on a sustainable value chain with customers and chain partners, from raw materials to food. We strive for the efficient use of natural resources and the reduction of GHG emissions in the production and logistics of animal feed. We share information and knowledge with farmers and collaborate with key partners in the animal protein value chain to make our chain more sustainable by developing new agricultural practices and business concepts.

Joost Belt

Group Director Marketing & Sustainability

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Joost Belt

Group Director Marketing & Sustainability

Get in touch

Sustainable Supply Chain

Topics

1 Use of residual flows

Utilise the food industry’s residual flows and food waste to reduce the use of new and scarce resources in animal feed production.
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3 Environmentally responsible sourcing

Ensure responsible sourcing of raw materials by setting an environmental due diligence process (deforestation, biodiversity, etc.).
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5 Waste and water management

Responsibly manage waste and water through the reuse and recycling of materials and sustainable packaging in our supply chain.

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2 Socially responsible sourcing

Ensure responsible sourcing of raw materials by setting a social due diligence process (e.g., human rights, forced labor, etc.).
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4 Greenhouse gas emissions

Reduce greenhouse gas (GHG) emissions in our own production and value chain.
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6 Animal welfare

Ensure animal welfare throughout the supply chain by advising farmers how to handle and treat animals carefully reared for food production.