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Our peopleKeshnee Rambally - HR officer at De Heus South Africa
Keshnee grew up in a modest home in Pietermaritzburg, Kwa-Zulu Natal. As the eldest of 3 children, her parents were very progressive and always encouraged her to pursue happiness. Keshnee matriculated from Heather Secondary in 1988 and studied early childhood development. 31 years ago, she married into the Rambally family and has two wonderful children. Keshnee recently celebrated her Long Service Award of 20 years at De Heus. She joined Nutrex in 2003 and continued to work for De Heus when Nutrex was acquired in 2007. She initially served as a receptionist and assistant to the Directors, taking on responsibilities such as assisting with orders during the weekends, handling invoicing, and managing price letters, among other departments she contributed to. When an opportunity for growth arose, Keshnee seized it and transitioned to the Human Resources department at the Head Office located in Umlaas Road, Kwa-Zulu Natal.
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Our peopleArturo Peña Cuervo - Veterinary Surgeon and Area Manager
Arturo was born in Badajoz in 1987 and trained as a Veterinary Surgeon at the University of Extremadura. After 7 years doing clinical work with farm animals across Extremadura, he joined De Heus in 2017, becoming part of the team as Area Manager. He currently lives in Mérida, close to De Heus’ factory in La Garrovilla.
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Our peoplePaula Gabriela Henriques - Technical Assistant of Monogastric
Paula Henriques was born in Mozambique and has always had a passion for animals. She says it is in her genes. After graduating in Zootechnical Engineering, she decided that her primary objective was to help improve the living conditions of animals. She is currently a Technical Assistant of Monogastrics, with enormous experience in the animal and feed sector. She began her career in the mid 90s, maintaining her connection to the company that became part of the De Heus Group.
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Our peopleSusana Arrojo González - HR Director
June 2020 De Heus Animal Nutrition continued its growth in the north of Spain with the acquisition of Piensos Muga. Susana Arrojo González has been working as a HR Director for De Heus Spain since December 2017. She played an important role in smoothing the merger of both companies into one integrated company with a strong and unique De Heus culture.
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Our peopleIsabel Barreiro - Formulator
Isabel Barreiro has worked as a formulator in the Spanish formulation department since 2016. In 2008 she obtained her veterinary degree. Isabel spent four years working as a researcher at the university and obtained her PhD, which she wants to present this year. Before becoming immersed in the world of animal nutrition and working in a small farming cooperative, she worked as clinician.
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Royal De Heus continues investments in Spain
De Heus Nutrición Animal acquires Piensos Unzué and strengthens position in North-Spain
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NewsDe Heus Brazil Inaugurates Largest Plant in ItaberaÃ, Promoting Regional Growth
De Heus Brazil officially inaugurated its largest plant in Itaberaí, Goiás, on May 4th, 2023. The inauguration event was attended by CEO Koen de Heus, Rinus Donkers (president at De Heus Brazil and Latin America Director), Daniel Vilela (the Acting Governor of Goiás), journalists, opinion leaders, entrepreneurs, politicians, and other entities. The newly opened plant specializes in producing high-quality feed and supplements for ruminants, with advanced technology, production management systems, and an automated process ensuring production safety and adherence to high-quality product standards.
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Contact | De Heus Animal Nutrition
We dedicate ourselves each and every day to provide farmers and integrations with the best possible feed solutions. Click here to get in touch with us.
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SustainabilityMaking optimum use of side streams
Side streams from the food industry can often be fed straight to livestock. Particularly pig farmers are able to benefit from these. Especially where high-energy foods are concerned. These include potato peals from chip production or wheat starch resulting from the production of soft drinks. Other sources include protein-rich yeast from the beer industry and the whey that is drained off after cheese production. These represent excellent feed ingredients with high-quality nutrients. Our pig farming department in the Netherlands is manned by a team of specialists who are happy to support pig farmers regarding the optimum utilisation of side streams.
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Royal De Heus strengthens position with Romagnoli
On 4th of April this year, Royal De Heus signed the agreement for the acquisition of the Brazilian cattle nutrition company Romagnoli Ltda. With this step De Heus gives substance to its goal of building a leading position on the internationally very important Brazilian market for animal feeds. De Heus is pleased to announce that the founder of the company, Crésio Victor Romagnoli, will continue to be very closely involved in the company. He views the acquisition as an important impulse for further growth.
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