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Animals we feed | De Heus Animal Nutrition
Our focus is on enhancing animal health by developing and producing nutritional products that are adapted to each stage of the animal’s life
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Our people
Tarik Keij - Service Desk Engineer
Tarik Keij (26) is a De Heus employee who customers won't often come across. Nevertheless, he and his department are indispensable for the functioning of the organisation. Tarik is Service Desk Engineer, working for the IT department in the Netherlands.
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Sustainability
Development programme for young employees
Our Young De Heus (YDH) programme offers young professionals an inspiring platform. Here, they will find information, coaching, guidance, and involvement regarding challenging topics of current interest. In addition, it acts as a driver and facilitator in new, mutual, multidisciplinary cooperation projects. This way, young employees are given ample opportunities to accelerate and expand their personal development. And while they are gaining new insights, their enthusiasm and acquired knowledge allows De Heus to continue to develop and innovate.
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Traineeship
Celine Chang - Manager Global Support Poultry
Celine Change (33) has always had wide interests. As a student at Wageningen University, she chose to specialise in nutrition and adaptation physiology. Knowing about an animal's physiology is one thing, but how can you influence physiological and other environmental aspects through nutrition? Celine wanted to know more. When she was in Australia for a study project in 2012, she found some information about the traineeship at De Heus. She was immediately intrigued. Next November, it will be 9 years since Celine joined De Heus, where she is currently Manager Global Support Poultry.
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Collaborations in Animal Nutrition Research & Development | De Heus
Explore our partnerships and collaborations in animal nutrition R&D, working to advance the industry and improve animal health and well-being.
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De Heus nominated for 'Best Dutch Family Business'
De Heus has been nominated for the Family Business Award 2015. The Dutch foundation called 'Family Business Award' annually presents an award to excelling Dutch family business.
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Sustainability
Periodic employee survey
The opinions and ideas of our employees are very important to us. That is why we are carrying out periodic surveys, allowing them to give anonymous feedback to the developments within De Heus. Not just regarding facilities and working environment, but also job satisfaction and opportunities for personal and professional development. The most recent survey, demonstrated that the commitment, satisfaction and drive among employees has increased further. The survey also indicated which organisational matters need improvement. These insights have been interpreted into concrete points of action, which are currently being implemented.
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De Heus Russia opens Prestarter factory
On May 22nd, during the VIV Russia trade show, the special piglet prestarter factory in Lakinsk, Russia was officially opened. The official opening was performed by the Dutch Ambassador in Russia, Ron Keller, together with Maxim Sazonov, Koen de Heus and other dignitaries.
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Sustainability
Feed
In this magazine, we share a selection of stories about progress and sustainability from De Heus business units all over the world. We hope that these stories will inspire you as much as they inspire us.
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Premix
Producing premixes that work in every mill at every farm
De Heus premixes are designed to work seamlessly in the production processes of both feed mills and farmers. When De Heus acquired a premix animal nutrition factory in Rio Claro, Brazil in 2012, Industrial Manager Alexandre Reis, was instrumental in transforming the existing production lines into a modern, automated facility which produces premixes that are safe and easy to use. He tells us about how the factory was developed and how it meets customer needs on a daily basis.