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De Heus awarded World-class Workplace label for 2022

"This label makes me incredibly proud of who we are as De Heus and how we distinguish ourselves from other organisations as an attractive employer", with these words Isolde Eleveld - HR Group Director De Heus - collected the World-class Workplace label for 2022 presented by Effectory. This label celebrates fantastic employership and demonstrates De Heus’ ongoing commitment to employee engagement to its current and future workforce.

Maximize animal care, reap the rewards as a farmer

Explore Martin Blazek's inspiring testimonial in the Czech Republic, showcasing De Heus' excellence and success. Discover their remarkable journey.

We have stable results with De Heus feeds and improved financial results

Read the story from a satisfied customer in the Czech Republic who praises the high quality of De Heus animal feed products. Learn more about our commitment to excellence.

Introduction of the responsible feeding programme

As the world population continues to grow – to an estimated 9.8 billion people in 2050 – so does the need for access to affordable, safe and healthy food. The World Resources Institute estimates that we will see a 56 percent increase in the global demand for food, and an increase of nearly 70 percent in the demand for animal-based food. This is a major challenge that requires a critical look at the food production chains we are part of.

How to make the most of your heifer potential

Dairy calves are born with extremely high genetic potential, which every farmer has the opportunity to unlock through good nutrition and management during rearing.

A De Heus hatchery in Ghana boosts the region's farmers and supports local communities

Last year, De Heus formed a pioneering joint venture with Kuipers Breeders to set up a state-of-the-art hatchery in Ghana producing layer chicks. By supplying a cost-effective alternative to imported layer hens, the partnership aims to help develop egg farming in the region, provide the local population with an affordable source of protein and support rural communities. Theo Smalbraak, Business Group Director Africa & Middle East, De Heus, and Jurjën Kuipers of Kuipers Breeders report on the status of project.

CSR Resources & Publications | De Heus Animal Nutrition

Explore De Heus’ key documents, reports, and publications related to Corporate Social Responsibility. Learn how we contribute to sustainable agriculture and responsible feeding worldwide.

Đorđe German - QAQC manager at De Heus Serbia

De Heus Serbia started complying with the requirements of the ISO 22000 standard and its implementation. Certification was successfully completed for both production locations, Šabac and Ćuprija. We discussed this project with Đorđe German, QA/QC manager at De Heus Serbia.

Wioletta Winkler - HR specialist

Wioletta has worked at De Heus since 2011. Looking back at her first day at work, she could not have known that in the future she would develop her skills in HR and Payroll. She started her career in the financial department, because this was related to her studies in the field of IT and economic studies. Having specialised in human resource management and social competences, her career path led her to the HR department where she has been working for 4 years.

Developing digital coaching for Poultry farmers in Africa